Army pot

cabbage:moderate amount Flammulina velutipes:moderate amount sausage:two cheese cake bar:ten Korean fish cake:two Ramen:package spicy cabbage:moderate amount Korean army hot sauce:package egg:one cheese:moderate amount zucchini:half onion:half crab stick:four bean sprouts:moderate amount https://cp1.douguo.com/upload/caiku/7/8/7/yuan_7853892a759a1e6bf1991320bb019947.jpeg

Army pot

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Army pot

Cooking Steps

  1. Step1:Wash and slice food materials or other styles. First mix the hot sauce and rice cake sauce (I added the yellow lantern chili sauce) and spread the onion, bean sprout and pickle on the bottom of the pot to prevent the pot from sticking. Then place the rest as you like. Put the rice cake on the top of the anti stick pot. Finally pour the hot sauce into the middle of the pot.

  2. Step2:Put in the pancake and cheese after boiling over high heat. Cook for another minute or so. Put in the eggs. Turn off the heat and simmer. It will take about 23 minutes.

  3. Step3:Last to ea

Cooking tips:The sauce is already salty. You don't need to add soy sauce or salt for light taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Army pot

Chinese food recipes

Army pot recipes

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