Chinese Food
Three fresh boxes of corn noodles
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Leek box is a well-known delicacy. Today's three fresh boxes of corn noodles are innovated and improved on the basis of leek box. They improve the taste and nutrition. I hope that the guys who like leek box will like this three fresh boxes of corn noodles.
Cooking ingredients
Cooking Steps
Step1:Mix corn flour with medium gluten flour and water to form smooth dough. Cover with plastic wrap and wake up for half an hour.
Step2:Add salt to the eggs and cooking wine to break them up in advance. Pour in a spoonful of oil more than usual into the pot. When the heat reaches 90%, put in the broken eggs. Quickly slide the eggs into pieces, and then turn off the heat. Put in the washed shrimps.
Step3:Add oyster sauce and pepper powder and mix again.
Step4:Wash and pick leeks and cut them into pieces.
Step5:Mix in the egg and shrimp just now. Pour in the remaining oil in the pan and mix well.
Step6:The dough should be divided into appropriate parts and the size should be moderate and consistent.
Step7:After kneading, roll the dough into a round shape. It's as thin and thick as dumpling skin.
Step8:Fill one side.
Step9:Close the other half. Close your mouth tightly.
Step10:Pour a tablespoon of oil into a non stick pan and heat it to 60% heat. Spread the oil on the bottom of the pan and put it in the box. Keep the pan fried over medium low heat.
Step11:Pan fry until golden, then turn over and continue.
Step12:Fry them on both sides and dish them.
Step13:Cut it. Thin skin and big stuffing.
Step14:Finished product
Step15:Finished product
Step16:Finished product
Cooking tips:1. The proportion of corn flour and flour can be adjusted. But the novice suggests more white flour. It is convenient to operate. 2. The leek should be mixed before cooking, and the salt should not be added to the leek. Otherwise, the filling is easy to come out of the water. There are skills in making delicious dishes.
