Chinese Food

Cooking Steps

1. 

   Step1:The radish is sliced, the water is boiled, and the shallot is put o

2. 

   Step2:With minced mea

3. 

   Step3:Seasoning with a little salt and oyster sauc

4. 

   Step4:Prepare the ergo

5. 

   Step5:Glued on both side

6. 

   Step6:Pan frie