Chinese Food

Shredded pork with Beijing sauce

I really don't have time to take photos when frying the dough sauce. In fact, it's the normal way. As long as the consistency and quantity of the sauce are well controlled. Just roll it with tofu skin. I'm a homemade pancake. It's very good to b... ...

Private house spring cake

Miss flying cake

My daughter likes to eat hand-held cakes. She used to buy them from outside. Later, we used flying cake skin to make it by ourselves. It's more hygienic and authentic. Never eat out again. It's very simple and fast. It's only 15 minutes from mat... ...

Stir fried shredded cucumber and bamboo shoots

Langya potato

Xiaoxi's favorite potato. I have to make a dish. That's the taste of childhood... I remember eating this when I was a kid.. yummy. When I was a kid, I ate fried food. Now I have welfare. I'm afraid that fat children's paper will follow Xiaoxi to do it

Mixed noodles with hemp

Changchun fried noodles (similar to Jilin fried noodles)

This delicious food can be found in the streets and alleys of Changchun. It evolved from fried noodles in Jilin. Jilin's powder can't be fried. Complete the whole square. Changchun's is different. Changchun people like to fry it. If you don't ha... ...