Ham roll

ham:4 high reinforcement:280g baking powder:8 milk powder:8 sesame:8 butter:30g https://cp1.douguo.com/upload/caiku/b/c/8/yuan_bc4dbde403c2a5fbce093093a8b34498.jpeg

Ham roll

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Ham roll

Cooking Steps

  1. Step1:Haircu

  2. Step2:Sub volum

  3. Step3:Round the sausag

  4. Step4:Two lap

  5. Step5:Three circle

  6. Step6:Brush egg liquid. Sprinkle sesame seed

  7. Step7:Oven 180 degrees. 15 minute

  8. Step8:Succes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Ham roll

Chinese food recipes

Ham roll recipes

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