Chinese Food

Cooking Steps

1. 

   Step1:Clean leek, wash and cut into section

2. 

   Step2:Beat eggs into liqui

3. 

   Step3:Heat oil in the pot. Fry the eggs first. Put them in reserve

4. 

   Step4:Leave a little oil in the pot and pour it into the leek. Add the scrambled eggs. Add a little oyster sauce and stir well

5. 

   Step5:Out of the pot. Add salt according to your taste ✌️