Braised prawns

prawns:200g ginger:several pieces garlic:2 flaps raw:1 tbsp cooking wine:2 tbsp salt:moderate amount scallion:1 https://cp1.douguo.com/upload/caiku/d/5/4/yuan_d533d7598790007f9bf698c5ebf523c4.jpg

Braised prawns

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Braised prawns

It's a very homely dish. My mother loves to cook it. My family loves to eat it.

Cooking Steps

  1. Step1:Wash the fresh shrimps. Subtract the shrimps' whiskers. Draw the back of shrimps to remove the black line. Because of the tense time, everyone is waiting for dinner. In a hurry, they forget to deal with it. They ignore i

  2. Step2:Sliced ginger and garlic.

  3. Step3:Pour oil into the pot. Cook more than usual. Heat it up. Use chopsticks to take prawns one by one and fry them.

  4. Step4:When one side is fried to a golden color, turn it over. Until both sides turn into picture colors. The fragrance comes out.

  5. Step5:Add the chopped ginger and garlic, mix in the cooking wine, soy sauce, salt, and cover the pot with a little water for five minutes.

  6. Step6:Sprinkle onion and stir well before leaving the pot.

Cooking tips:There are skills in making delicious dishes.

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Braised prawns recipes

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