Baxiang pork stewed 8 Jin silver carp

streaky pork ~ cooked pork:5-8 pieces scallion leaf:pile garlic:double raw:moderate amount cooking wine:moderate amount salt:moderate amount some lard:8 pepper ~ 25 pieces:8 octagon ~ 2:8 chicken powder ~~~~~ proper amount:8 delicious ~~~~~~ appropriate amount:8 add 10 hot and dry corns to spicy food - be sure to buy spicy ones:8 https://cp1.douguo.com/upload/caiku/a/1/6/yuan_a1a06279e6a0ee3af90e16522805b6b6.jpg

Baxiang pork stewed 8 Jin silver carp

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Baxiang pork stewed 8 Jin silver carp

Cooking Steps

  1. Step1:Proper amount of onion ginger garlic pepper star anis

  2. Step2:Put in the streaky pork and fry until it's oil

  3. Step3:Stir fry the onion, ginger, garlic, pepper and star anise, add some boiling water, put in the fish, and then put in the salt, chicken powder, soy sauce and delicious. Stew for about 25 minutes. Mainly boil the water dry. Leave a small amount of soup.

  4. Step4:8 Jin silver carp of the Yellow River. Cut into four sections. There is no big pot at home. Cook fish soup. Scatter coriander. Open the pot and eat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baxiang pork stewed 8 Jin silver carp

Chinese food recipes

Baxiang pork stewed 8 Jin silver carp recipes

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