Chinese Food
Home style silver carp recipe
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Cooking ingredients
Cooking Steps
Step1:Heat the lard and salad oil in the pot. Stir in the ginger and onion to make it fragrant. Mix the soup with salt and cooking wine. Put in the middle part of the silver carp and boil it. Turn off the heat and simmer it. Take it out and put it on a plate for use. 2. Put the lard and salad oil in another pot. Heat up and put in pork streaky pork. Stir until dry and fragrant. Stir in cowpea, ginger and rice, mashed garlic and watercress and stir well. Then mix in a small amount of fresh soup and bring to a boil. Mix in MSG, chicken essence, sugar and vinegar. Thicken with starch. Sprinkle in celery and scallion and stir well. Pour out the pot on the fish side. Serve.
Cooking tips:There are skills in making delicious dishes.
