Stewed tofu with yellow croaker. Calcium supplement and double protein supplement

yellow croaker, South tofu, yellow fungus, mushroom, scallion, ginger, garlic, coriander, Thai pepper, dried spicy horn, edible oil, soy sauce, salt sugar:2 tender tofu:moderate amount yellow fungus, mushroom, coriander, Thai pepper, dry and spicy, scallion, ginger and garlic:moderate amount edible oil, soy sauce, salt and sugar:moderate amount https://cp1.douguo.com/upload/caiku/9/3/4/yuan_93b7ae5a4748848a506e802ec892f0c4.jpeg

Stewed tofu with yellow croaker. Calcium supplement and double protein supplement

(114288 views)
Stewed tofu with yellow croaker. Calcium supplement and double protein supplement

I like this dish, but it's always uncomfortable to eat outside. Either the fish is fried or the taste is not good. Why is my mouth so sharp? I can't walk when I see the yellow croaker in the seafood market with my friends. OK. Do it once. I really like the taste of my own cooking ~

Cooking Steps

  1. Step1:Prepare the ingredients ~ the yellow croaker will be handled when it is bought. After washing, the yellow croaker and agaric will be soaked in advanc

  2. Step2:Processing ingredients ~ cutting, slicing, cutting, dice

  3. Step3:Ginger slices, garlic tap

  4. Step4:Boil the small soup pot with water, add 1 teaspoon salt, and then put the tofu into it

  5. Step5:Fishing for reserv

  6. Step6:Add cooking oil to the wok. A little more, because you need to fry fish

  7. Step7:When the oil temperature is 3040 ℃, add the yellow croaker. Fry until both sides are golde

  8. Step8:Put into container for standb

  9. Step9:Stir fry the remaining oil in the pot with dried peppe

  10. Step10:Stir fry the onion, ginger and garlic to give the fragranc

  11. Step11:Stir fry with suga

  12. Step12:Add raw and old soy sauce and stir fry wel

  13. Step13:Add some water. Then add some salt to make it taste goo

  14. Step14:When the bottom of the soup is boiled, put in the yellow flower and fungu

  15. Step15:Put in tofu piece

  16. Step16:Add fried yellow croaker and mushroom. If the bottom of the soup is not over the fish, the water is just good

  17. Step17:Bring to a boil and cover the pot. Bring to medium and low heat. Simmer for about 30 minutes

  18. Step18:Collect the juice, turn off the fire, put it in the basin and sprinkle with pepper. Place the coriander

  19. Step19:It's so delicious

  20. Step20:Small greedy food light * produc

Cooking tips:I. The nutritional value of yellow croaker - containing high-quality protein, mineral, fat, vitamin B1, B2, and trace elements such as niacin, calcium, phosphorus, iron, potassium and iodine - 1. It can supplement high-quality protein. It is suitable for all people except infants and young children. 2. It can increase appetite. It is more suitable for children and the elderly with bad teeth. 2. It is soft (South) tofu because it is not tender and smooth It has too strong beany smell. It can well integrate the delicious fish. The reason why salt is put into water is that it is not easy to break. 3、 A thousand stewed tofu and ten thousand stewed fish. The stew will taste better longer. If you have enough time, it's OK to stew for 3040 minutes. But it's not easy to stew for too long. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed tofu with yellow croaker. Calcium supplement and double protein supplement

Chinese food recipes

Stewed tofu with yellow croaker. Calcium supplement and double protein supplement recipes

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