Chinese Food
Condensed milk tea
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Rainy days are a little cold. Homemade milk tea is fast. Watch the Japanese drama. Taste the Kwai cakes of special products.
Cooking ingredients
Cooking Steps
Step1:Prepare black tea.
Step2:Pour 200 grams of water into the milk pot and boil.
Step3:Add black tea.
Step4:Boil for 5 minutes.
Step5:Filter out the black tea.
Step6:Add condensed milk and mix well.
Step7:Finished drawings.
Cooking tips:You can use Lipton black tea bag without black tea. It's faster to make it with boiling water. I think the amount of sugar is OK. No need to reduce it. I like it with a little bitterness. There are skills in making delicious dishes.
