Chinese Food

Cooking Steps

1. 

   Step1:Cut chicken feet into small pieces. Wash.

2. 

   Step2:Wash wolfberry.

3. 

   Step3:Spare for reference.

4. 

   Step4:Add water to the scale of the stew. Put it on the shelf.

5. 

   Step5:Put the stewing cup into the pot. Add water without ingredients.

6. 

   Step6:Turn on the power. Select the meat function key. Press start cooking. Default time Two point five Hours.

7. 

   Step7:Cooking is over. The stewed chicken soup is delicious. Add salt when eating. If you feel greasy, you can skim off the surface grease.

8. 

   Step8:Finished drawings.