Braised chicken feet in dormitory

chicken feet:8 octagon:8 cinnamon:8 tangerine peel:8 dried Hawthorn:8 cardamom:8 dried pepper:8 crystal sugar:8 ginger:8 garlic:8 raw:8 veteran:8 https://cp1.douguo.com/upload/caiku/c/f/c/yuan_cfcb4999b6d4aa9141604c5de0a3bebc.jpg

Braised chicken feet in dormitory

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Braised chicken feet in dormitory

In the era of skyrocketing prices, the student party is under great pressure to eat out. It's hard for the flowers of our country to eat meat in the canteen. Let's go shopping in the supermarket. As a person of biology, as long as the food is cooked for enough time, the chicken will be cut off, and the Shenma bird flu will do nothing. It's a one-off treat

Cooking Steps

  1. Step1:Clean chicken feet and cut off fingertip

  2. Step2:Put it into the rice cooker. Add all kinds of seasonings. Sweet and spicy according to their own taste adjustment.

  3. Step3:Pour in water. It's just past the chicken feet. Cover the rice cooker and heat it.

  4. Step4:Marinate until soft and rotten.

Cooking tips:The chicken feet must be cleaned. The fingertips of the chicken feet must be cut off. The seasoning should be washed according to yourself. There are skills in making delicious dishes like spicy, spicy, sweet and sugar.

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How to cook Braised chicken feet in dormitory

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Braised chicken feet in dormitory recipes

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