Chicken feet in cold sauce

chicken feet:Jin garlic:six chili:six cilantro:one or two raw:moderate amount salt:moderate amount rice vinegar:moderate amount https://cp1.douguo.com/upload/caiku/b/6/e/yuan_b6f6413af6d7ccc8f47ecf8313f48cbe.jpg

Chicken feet in cold sauce

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Chicken feet in cold sauce

18 yuan / 250g30 yuan / 500g vacuum packaging, no package. It's for sale now. The taste can be customized (non spicy, mild spicy, medium spicy, hot and spicy)

Cooking Steps

  1. Step1:Clean the chicken feet. Remove the fingertips. Open them. Boil in boiling water for ten minutes. Remove and wash the blood bubbles with cold boiled water. To be used.

  2. Step2:Add soy sauce and rice vinegar. Add according to your taste.

  3. Step3:Add coriander, chili and garlic. Mr. Chen, if you like to eat abnormal spicy food, you can put more chil

  4. Step4:Mix well and leave for three hours

  5. Step5:Sucking the original chicken claws and saliva. Is there any??.. A super delicious dish.

  6. Step6:Try to place an order in wechat store 1376833520

  7. Step7:Make sure to choose fresh chicken feet. Refuse to freeze the feet.

Cooking tips:Iron Fan cooks all private dishes without monosodium glutamate and chicken essence. It's nutritious and healthy. If you want to eat it, you can ask for a chicken claw. It's only 18 yuan. Oh, the public cook's phone number is 13768335200, which is good for cooking.

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How to cook Chicken feet in cold sauce

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Chicken feet in cold sauce recipes

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