Chinese Food
Braised chicken feet
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I like to eat chicken feet since I was a child. I really enjoy the feeling when I taste it. The delicious chicken feet are the main dish in our family now. Even my three-year-old son likes them very much.
Cooking ingredients
Cooking Steps
Step1:Soak the chicken feet in cold water for one to two hours and wash them for standb
Step2:Star anise, prickly ash, onion and ginge
Step3:Hot pot, cold oil, oil heat, add onion, ginger, pepper, stir fried star anise, add chicken feet, stir fry, pour in raw sauce, cooking win
Step4:Add water equal to chicken feet, boil over high heat, pour in soy sauce, turn to low heat and simmer for half an hour
Step5:Sprinkle some salt and continue to stew for 10 minutes. Collect the soup over high heat. It's a delicious braised chicken feet with wine.
Cooking tips:1. Wash the chicken feet. You can cut off your toenails as you like. Or you can clean them without cutting. 2. Do not add salt too early and it will not rot. 3. The soup should be dried or kept according to personal taste. There are skills in making delicious dishes.
