Roasted spareribs with spicy vegetables (Danish Series)

ribs:500g salt:3 scoops green and red peppers:1 each potatoes:1 onion:1 liquor:4 scoops dill / rosemary / Basil:moderate amount onion and garlic seasoning powder:moderate amount black pepper:moderate amount Baili powder:8 https://cp1.douguo.com/upload/caiku/a/2/2/yuan_a24f6034f19e203e463e365b5106ae72.jpeg

Roasted spareribs with spicy vegetables (Danish Series)

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Roasted spareribs with spicy vegetables (Danish Series)

In Denmark, about 28 million pigs are produced in pig farms every year, so you may have guessed that pork is an important raw material for Danish food. Locals use it in different forms and recipes. One of the favorite foods is flskesteg (which means roast pork). It is considered to be one of the most typical national dishes. The salty and crisp skin and the smell of dried laurel leaves make this dish unique. Every Christmas dinner has flskesteg.

Cooking Steps

  1. Step1:(marinated spareribs) Erguoto

  2. Step2:Two spoons of onion and garlic seasoning powde

  3. Step3:Two spoons of thyme seasoning powde

  4. Step4:Right amoun

  5. Step5:Right amoun

  6. Step6:Proper amount (after mixing evenly, seal and wait for two hours

  7. Step7:Cut vegetables for later us

  8. Step8:Lay the marinated ribs on the bottom layer. The ribs are not easy to ripen. Then add the onion (lay the onion first to remove the fishy smell) and sprinkle with black pepper

  9. Step9:Put in the potatoes

  10. Step10:Put in green and red peppers in turn. Spread evenly. Continue the process of spices. Sprinkle once

  11. Step11:Sprinkle the spices. Sprinkle a layer of sea salt evenly. Then grind a layer of black pepper. Pour in 2 tablespoons of vegetable oil

  12. Step12:Preheat at 180 ° for 10 minutes. Place in oven. Bake at 210 ° for 20 minutes. Turn 180 ° for 25 minutes

  13. Step13:Is the color very beautiful? It's especially suitable for many people's occasions. One dish feeds everyon

  14. Step14:All right. Because the pan is a little smaller, the oil side leaks to the other side, which causes a little scorch on the right side. But it's not a big influenc

  15. Step15:The dish can be set according to my own preference. I used tomato sauce. Blueberry sauce. So the meat can be less greasy. I sprinkled a little white coconut. It's a little riche

  16. Step16:Baked potato. It's delicious that everyone can't refuse. The spices on it match the soft potatoes. The taste is super good. This is a treat. It's recommended by many people. The oven is definitely a good helper. The material costs only 30 yuan. I'm the chef who can save most money for you.

Cooking tips:There are skills in making delicious dishes.

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Roasted spareribs with spicy vegetables (Danish Series) recipes

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