Chinese Food

Cooking Steps

1. 

   Step1:Make water in the pot (I started to use a small pot. Later I changed the medium size one, so I didn't take a picture

2. 

   Step2:Put the water in the simme

3. 

   Step3:Cook until the sago is transparen

4. 

   Step4:Put it into cold water to avoid adhesio

5. 

   Step5:Then put it in a small bowl. Then cut some watermelon. Other fruits you like can also be use

6. 

   Step6:Then you can serve coconut mil