Lazy stew. Super easy
Step1:Soak brisket in water 1 hour in advanc
Step2:Prepare Beef Brisket with boiling wate
Step3:Ready to teac
Step4:Add a proper amount of water to the autoclave (no more than beef brisket). Add all the seasonings into the water.
Step5:Turn the pressure cooker to porridge mode (as long as you can heat the water. Any mode is OK). The lid is not locked.
Step6:Blanch the meat. Put the brisket in the pot. The water in the pot is boiling. The meat is discolored. There is no blood and water seeping out.
Step7:Take out the beef.
Step8:At this time, the water in the autoclave is boiling.
Step9:Pour the brisket into the autoclave.
Step10:Cover the pressure cooker. Lock the lid. Switch to beef and mutton mode. Waiting
Step11:Stewed beef brisket is out of the pot.
Cooking tips:Add Hawthorn to make the beef soft and rotten. There are skills in making delicious dishes.
I like to do Stewed beef brisket
Stewed beef brisket is great
Thank you.
I need to study