Chinese Food

Cooking Steps

1. 

   Step1:Prepare tomatoes and briske

2. 

   Step2:Cut beef brisket for later us

3. 

   Step3:Cut tomato into small pieces for later us

4. 

   Step4:Blanch the beef brisket and add a little vinegar and cooking win

5. 

   Step5:Prepare seasonin

6. 

   Step6:Put tomatoes and seasonings in a pressure cooke

7. 

   Step7:The boiled beef is also put into the po

8. 

   Step8:Put all seasonings except starch into the pot with clear water before steaming the beef high-pressure pot, press for 30 minutes, and then bring to medium heat

9. 

   Step9:I've estimated about 50-100 children can eat less red wine

10. 

    Step10:After pressing, find out the skin and seasoning of tomato and put them back in the frying pan to boil and thicken the sauc

11. 

    Step11:All right^_ ^