Oats and leek congee

oats, rice, leeks, vegetables, corn, peas:moderate amount 2G raw:8 a little salt:8 https://cp1.douguo.com/upload/caiku/1/6/a/yuan_1699fbcdd40521f8d9e588c115cd895a.jpg

Oats and leek congee

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Oats and leek congee

Cooking Steps

  1. Step1:Finished products. Healthy congee for breakfast.

  2. Step2:Corn and peas should be boiled in advance and filtered with clear water. Reserve.

  3. Step3:Wash the rice and oats. Put them into the electric cooker. Pour in the pure water. Mix and cook the porridge. The time is 1-30 minutes.

  4. Step4:Pour the oatmeal into the wok.

  5. Step5:Pour in corn, peas, leeks and green vegetables and simmer for 5 minutes.

  6. Step6:Mix in a little soy sauce, a little salt and mix well.

  7. Step7:Wait for the temperature. It can be used slowly.

  8. Step8:Finished produc

Cooking tips:There are skills in making delicious dishes.

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How to cook Oats and leek congee

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Oats and leek congee recipes

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