Chinese Food

Cooking Steps

1. 

   Step1:Cut the beef, garlic, onion and tomato into small pieces. Wash the black fungus.

2. 

   Step2:Stir fry garlic, onion and beef for 3 minutes.

3. 

   Step3:Add tomatoes and continue to stir fry for about 4 minutes.

4. 

   Step4:Add some salt, soy sauce and tomato sauce and stir well. Turn to medium heat and simmer slowly to remove the juice.

5. 

   Step5:Super appetizer and dinner.

6. 

   Step6:Delicious.

7. 

   Step7:Finished drawings.