Cooking Steps

1. 

   Step1:The basic proportion of the three main ingredients is beef 500 ~ 750g - tender tofu 400g (a box) - eggs. The higher the proportion of tender tofu is, the more juice will be popped after finishing. The higher the proportion of beef, the more q-bombs will be use

2. 

   Step2:Beef into minced meat. You can cut it by yourself or use the cooking machine or ask the person in the market to add an egg for you. Stir it in one direction and evenl

3. 

   Step3:Add a box of tender tofu, salt monosodium glutamate and black pepper (I like to add a lot of black pepper. It's cool) and stir in one direction. The time will take about 30 minutes. I'm watching an episode of American TV. I'll do it unconsciously. If it's too wet, you can add 1-3 tablespoons of Yanmai bran

4. 

   Step4:In the pan, brush a layer of oil beef cake to form. Fry it in the pan. There are two ways to make it crispy on both sides. 1. The mixture of beef and tofu is dry. You can make a ball. Rub it round. Toss it repeatedly between your hands. The beef cake made in this way is more solid and elastic. The shape is also more beautiful. 2. The mixture of beef and tofu is wet. Use a larger spoon. Dig out a ball and throw it directly into the pan. Use chopsticks or chopsticks The other spoon is slightly shaped. The shape is not guaranteed. It's loose. As long as the beef is stirred well, it's also very Q

5. 

   Step5:Prepare to bring rice. As long as the two sides are crispy. Not all of them must be cooked. Freeze the patties. Put the frozen ones into the fresh-keeping box and bring them to the company. Do not need to enter the refrigerator. At noon, the microwave oven will sting for 6 minutes