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Shredded pork with sauce

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Shredded pork with sauce

Sauce flavor

Cooking ingredients

pork tenderloin (two thick silk):8

sliced green onion:8

sweet sauce (diluted with water):8

water lake powder:8

Cooking Steps

Step1:Shredded meat, ginger and scallion, taste of cooking wine, water, starch and flou

Step2:40% oil temperature. Stir fry the shredded meat under the oil. Stir fry the sweet sauce. Stir fry well

Step3:Mix salt, soy sauce and cooking wine. Pour it into the pot. Stir quickly. Add some sesame oil and water lake powder and thicken it. Sprinkle with scallio

Cooking tips:It can be eaten with steamed bread. Stir fry quickly. There are skills to make a pot of vegetables delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shredded pork with sauce

Chinese food recipes

Shredded pork with sauce recipes

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