Chinese Food

Cooking Steps

1. 

   Step1:Food preparatio

2. 

   Step2:Mix the pumpkin meat and pure water into the blender (700g pumpkin can be done almost three times with 600ml blender

3. 

   Step3:Stir the pumpkin paste and pour it into the pot. Bring to a boil and turn to medium heat

4. 

   Step4:Mix glutinous rice flour with cold wate

5. 

   Step5:Add the mixed glutinous rice flour into the pot and cook for 5 minutes. (at this time, use a spoon to stir constantly to prevent the glutinous rice flour from touching the bottom

6. 

   Step6:Add sugar and wolfberry. Turn to low hea

7. 

   Step7:Use the other pot to cook the small roun

8. 

   Step8:Add pumpkin porridge after the small round is cooked, and then put a little salt and stir evenly