Chinese Food
Healthy pumpkin porridge
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Cooking ingredients
Cooking Steps
Step1:Spoon half a cup of rice and wash. Cut pumpkin into small bowls.
Step2:First put the pumpkin into the rice cooker and steam until it is soft and rotten. Then there will be water in the bowl. Don't pour it out and put it in the porridge together to make it more fragrant.
Step3:Rice with water can start to cook porridge. Don't add less water or it will cook rice. Cook the rice porridge until the water begins to thicken. Add the steamed pumpkin. Stir gently.
Step4:When cooking porridge, you should pay attention to mixing. Otherwise, it is easy to stick to the pot. Put in the pumpkin and continue to cook until the porridge becomes very thick. Another pancake. The perfect breakfast is done.
Cooking tips:Because it's electric rice cooker. When cooking porridge, if the lid is closed, it's easy to pop out. It's better to cook it with the lid open. There are skills in making delicious dishes.
