Cold celery and peanuts recipe-Chinese Food-best chinese food recipes-cooking food

Cold celery and peanuts

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New Year's big fish and big meat will always be accompanied by some small dishes to relieve the greasiness. This tender celery mixed with peanuts is crisp and tender, salty and refreshing. Please refer to it.

Cooking ingredients

celery:75G

peanuts:100G

salt:moderate amount

pepper:moderate amount

material:moderate amount

fragrant leaves:moderate amount

cinnamon:moderate amount

fennel:moderate amount

olive oil:moderate amount

mustard oil:moderate amount

MSG:moderate amount

sesame oil:moderate amount

vinegar:moderate amount

Cooking Steps

Step1:Prepare all ingredients.

Step2:The peanuts are boiled in water; the water pot is filled with pepper, spices, coriander leaves, cinnamon, fennel, salt, etc. put the peanuts in medium and low heat to cook.

Step3:Cool and ready to use.

Step4:Pat the celery flat and cut it into small pieces.

Step5:Use water to blanch and cut off the raw material (put a little salt and one or two drops of sesame oil in the water

Step6:Soak it in cold water. Take out and control the water.

Step7:Put celery and peanuts together. Put salt, olive oil, mustard oil, a little MSG, sesame oil and other condiments.

Step8:Mix well. Put some vinegar before eating.

Cooking tips:You can put condiments according to your taste. Like to put chili oil or onion can also put some; vinegar do not put too early oh. There are skills in making delicious dishes.