Chinese Food
Shrimp and celery leaf cake
(74919 views)
The nutritional value of celery leaf is much higher than that of celery stem. It's my favorite when it's steamed, cold mixed, or made into soup. The fragrance of celery leaf is memorable.
Cooking ingredients
Cooking Steps
Step1:Material preparatio
Step2:Wash the celery leaves. Chop them and mix them with two eggs
Step3:Add flour and mix wel
Step4:Add shrimp skin and mix wel
Step5:Add half teaspoon salt and mix wel
Step6:Brush a little oil evenly on the non stick pa
Step7:Pour in the batter and spread it out with a shovel. Fry it on one side and then turn it over. Fry it yellow on both sides
Step8:Finished produc
Step9:Finished produc
Step10:Finished produc
Cooking tips:I use a light dried shrimp skin. The saltiness is low. Please use salt according to the saltiness of your own shrimp skin. There are skills in making delicious dishes.
