Chinese Food

Cooking Steps

1. 

   Step1:Put all materials in the basin. Sugar, yeast and salt are placed diagonally. Knead the dough wel

2. 

   Step2:Knead the film (butter added halfway

3. 

   Step3:Divide the dough evenly (I made 4 portions

4. 

   Step4:Press like thi

5. 

   Step5:Creamer

6. 

   Step6:Put meat flos

7. 

   Step7:Cut wel

8. 

   Step8:Roll u

9. 

   Step9:Fermentatio

10. 

    Step10:Brush egg liqui

11. 

    Step11:170 watts. 20 minutes. Wait for yourself to master. I don't like the color very heavy m