Chinese Food
Chinese yam and corn ribs soup
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The winter in the North seems to have come earlier this year. At this time of year, I cook a pot of Spareribs Soup for my family to keep them warm. This year is no exception. I made this soup with spareribs and yams and corn. It's delicious. The child drank extra calcium. It's absorbed quickly. We all know that making soup with ribs is more nutritious than big bone soup. And yam can warm the stomach. I also put fruit and corn this time. It tastes light and sweet. My family likes it very much.
Cooking ingredients
Cooking Steps
Step1:1. First prepare the ingredients. Soak the ribs in water for a while. Then wash them with water. Wash the corn with water several times. Peel the yam.
Step2:2. Then. Cut the peeled yam into small pieces with a knife and put them on the plate for later use.
Step3:3. Then, wash the ribs with clear water for several times, and then pour out the excess water.
Step4:4. After that, cut the corn into small pieces with a knife and put them into a bowl for later use.
Step5:5. Next, we pour some water into the pot. Put the cold water into the pot and blanch it.
Step6:6. When the water in the pot boils, you can see that the foam in the ribs has been boiled out. At this time, we use the net to remove the foam.
Step7:7. Pour out the water in the pot, add water in the pot again, and then put in the chopped green onion and ginger.
Step8:8. When the water in the pot is hot, put the spareribs, yams and corn together.
Step9:9. Boil the water in the pot over high heat. That's what it looks like in the picture.
Step10:10. Finally, let's close the lid and simmer for an hour.
Step11:11. After turning off the fire, we can add a little salt for seasoning.
Step12:Finished produc
Cooking tips:1. The pork ribs must be blanched in advance. Boil the blood foam inside. The pork ribs soup will taste delicious. 2. Salt can be put according to personal taste. Remember to put it before leaving the pot. It's healthier. 3. Onion and ginger must be put. It can remove the fishy smell in the ribs. It also has the effect of freshening. 4. The yam needs to be peeled before cooking. 5. Corn I use fruit sweet corn. The soup is slightly sweet. It's good to drink. There are skills in making delicious dishes.
