Chinese Food
Black chicken soup with mushroom
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Black chicken is also a chicken. It is said that the nutrition of the folk is much higher than other kinds of chicken. My kid didn't know where to listen. He came back one day and told me to eat black chicken. So I asked my friend to grab one from the mountain of her house. My friend's house has wrapped a mountain. The mountain has planted the right fruit, raised the poultry and so on. My friend said that black chicken can be used as vinegar fried chicken. It's quite good for children to grow up. But I still made my favorite soup. A chicken can't eat a meal. I used these two chicken legs to make a soup. First, I went with a few mushroom. After a long time of stewing, the house was fragrant. You can also refer to the first one you like. -
Cooking ingredients
Cooking Steps
Step1:Prepare mushroom and black chicken.
Step2:Add water to the pot, chop the black chicken and blanch it for use.
Step3:Stir fry ginger slices in another pot.
Step4:Put the black chicken into the pot and stir fry.
Step5:Stir fry until the chicken tastes good. Add the mushroom to the same stir fry.
Step6:In another pot, add water and boil. Put the fried black chicken with mushroom into the pot.
Step7:Add some dates and cook until it tastes good.
Step8:When the bottom of the soup is delicious, turn off the heat and add some salt to taste.
Step9:Finally, add a little more medlar flavor embellishment.
Step10:This is a delicious soup with mushroom and black chicken soup.
Cooking tips:Before cooking the soup, stir fry the black chicken. The meat quality of the chicken after cooking has a certain taste. The soup is full at one time. The bottom of the stewed soup will be delicious. There are skills in making delicious dishes.
