Chinese Food

Cooking Steps

1. 

   Step1:Melt butter in a po

2. 

   Step2:Put in flour and stir over medium heat to stir fr

3. 

   Step3:Drop into the water and stir. It's a little thin at first. It'll thicken when heated slowly

4. 

   Step4:Stir fried onio

5. 

   Step5:Stir fry the bacon and mushroom for later us

6. 

   Step6:Put the fried ingredients into the thick soup to boil the fragranc

7. 

   Step7:Pour in the cream and continue to cook. Stir well and put in the salt. Season with white pepper

8. 

   Step8:With toas