Warm stomach soup

tomato:one box of tofu:box black fungus:moderate amount carrot:half ham:one scallion:moderate amount egg:two pepper:1 teaspoon raw:spoon veteran:half spoon salt:moderate amount vinegar:spoon sesame oil:a few https://cp1.douguo.com/upload/caiku/c/e/5/yuan_ce5da60e80ad9b85c7163404a7184b85.jpg

Warm stomach soup

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Warm stomach soup

It's too cold in winter. Don't be too happy to drink some warm soup.

Cooking Steps

  1. Step1:Scald the tomato and cut the crisscross into dice

  2. Step2:Shredded tofu in bo

  3. Step3:Sliced ham, fungus, carro

  4. Step4:Diced scallio

  5. Step5:Stir fry tomatoes to make soup and a large bowl of hot wate

  6. Step6:Under the water, add ham, fungus, carrot and a small spoon of pepper, a little salt, a spoon of raw soy sauce, a half spoon of old soy sauce and a spoon of vinegar

  7. Step7:In a minute, add half a bowl of water, starch, egg juice, scallion and a little sesame oil to boil for two minutes, and then you will be out of the pot

  8. Step8:The appetizer soup that warms the heart and warms the stomach is read

  9. Step9:Very good to drin

Cooking tips:You can adjust what you like to eat or add cabbage and Flammulina mushroom to make delicious dishes.

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How to cook Warm stomach soup

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Warm stomach soup recipes

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