Chinese Food
Christmas cornmeal French bread
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It's a tough little meal bag with a light aroma of corn. -
Cooking ingredients
Cooking Steps
Step1:Put all the ingredients into the cook and mix well.
Step2:They are divided into two parts. One is added with Matcha powder and the other is added with redvelvet. The dough is large in quantity. If it is not easy to knead, it can be torn into small pieces and kneaded. It can also be kneaded evenly in two parts in the first step. Knead and ferment to twice the size.
Step3:Exhaust gas. Divided into 6 part
Step4:Take a piece of red dough. Flatten it. Take the bottom of green dough and dip it in water. Put it on the top of red dough and flatten it. Tighten the joint. Compact the whole dough.
Step5:Put them in the ove
Step6:Half cheese on each. Sprinkle with cheese powder and black peppe
Step7:Oven bottom. 180 degrees 20 minute
Cooking tips:In order to avoid the influence of coloring on the beauty, I just started to cover the baking tray on the first layer. There are skills in making delicious dishes.
