I applied for dlt12. I'm so happy. I'll hand in a piece of bread and an assignment.
Step1:Get the toaste
Step2:According to the ratio, add 170g water first.
Step3:Salt 3
Step4:Sugar 25
Step5:Butter 15
Step6:Add 280 grams of flour. Make it 500g. Add yeast 4G. Be sure to put it on the top of the ground.
Step7:Put raisins in the production.
Step8:Press the program on the bread machine. Adjust it to the French bread stall. Just wait.
Step9:Pour it out and let it cool.
Cooking tips:The production process must be in accordance with the requirements, including the proportion of noodles and ingredients. It will be successful. Make a good breakfast for the family. There are skills in making delicious dishes.