Stir fried beef sausage with radish

beef intestines:2 white radish:1 millet pepper:45 garlic leaves:1 salt:1 spoon raw:1 spoon https://cp1.douguo.com/upload/caiku/5/f/1/yuan_5f14e470d48eea144c5727ccfff6e8a1.jpg

Stir fried beef sausage with radish

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Stir fried beef sausage with radish

Sausages fried with radish is a nutritious dish. It has not only high nutritional value, but also excellent edible effect. It is often eaten. It has many benefits for human body. It has the functions of eyesight, spleen, appetizer, body and so on. According to personal taste, hot friends can put more pepper according to their own taste. They can also change sausage into shredded meat and stir fry.

Cooking Steps

  1. Step1:Get all the materials read

  2. Step2:Radish, pepper cleaning, shredding, garlic leaf cutting sectio

  3. Step3:Frozen beef sausage out. No need to defrost. Slice directl

  4. Step4:Pour vegetable oil into the pot. Heat to 80% hea

  5. Step5:Beef intestines into the po

  6. Step6:Stir fry the beef sausage dr

  7. Step7:Add pepper. Continue to stir fr

  8. Step8:Add shredded radish. Stir fr

  9. Step9:Add a scoop of soy sauce. Color i

  10. Step10:Season with salt. Sprinkle with garlic leave

  11. Step11:Dish. Ope

  12. Step12:Finished product drawin

  13. Step13:

Cooking tips:1. Don't stir fry the radish for a long time. Stir fry it until it's soft. 2. Stir fry the beef sausage until it's slightly burnt. The taste is chewy. 3. Don't add if you don't like pepper. You can make dishes with other ingredients.

Chinese cuisine

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How to cook Stir fried beef sausage with radish

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Stir fried beef sausage with radish recipes

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