Chinese Food
Steamed perch
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Cooking ingredients
Cooking Steps
Step1:Wash the fish and cut the knife. Marinate the green onion and ginger for 5 minutes. Steam in the pot for 3 minutes. Add the fish and soy sauce to make soy sauce. Finally, pour some hot oil on it. It will make a noise. Come and eat.
Cooking tips:There are skills in making delicious dishes.
