Sweet potato cookie

low gluten flour:140g butter:100g sugar powder:60g light cream:10g purple sweet potato paste:100g https://cp1.douguo.com/upload/caiku/9/7/a/yuan_97e5dbdc156d4c1c31cfe8d9ff8263da.jpg

Sweet potato cookie

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Sweet potato cookie

Purple potato has a high nutritional value. Today, it's good to make a cookie with purple potato as an afternoon snack.

Cooking Steps

  1. Step1:Peel and cut purple sweet potato for steamin

  2. Step2:Use a scraper to pour mud. Then use a juicer to squeeze for a while.

  3. Step3:Soften the butter and pour it into a large basin. Mix with a blender to make it milky whit

  4. Step4:Add cream. Mix wel

  5. Step5:Add purple sweet potato pure

  6. Step6:Add flour and mix well with a scrape

  7. Step7:Make dough with a scrape

  8. Step8:Put it in the flower mounting tub

  9. Step9:Cookies for cookie

  10. Step10:Preheat the oven. 160 degrees. Bake for 20 minutes. (the temperature and size of each oven are different, which can be adjusted separately

  11. Step11:Come out and eat slowl

  12. Step12:With a coffee. Nice

  13. Step13:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet potato cookie

Chinese food recipes

Sweet potato cookie recipes

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