Braised noodles with bean curd

face:moderate amount pork:moderate amount garlic:double raw:3 key veteran:1 key salt:1 key cold soy sauce:moderate amount potatoes:2 beans:moderate amount tomato:1 cabbage:half https://cp1.douguo.com/upload/caiku/6/a/7/yuan_6a8b3793da2ced706b669ff845657077.jpg

Braised noodles with bean curd

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Braised noodles with bean curd

My favorite is braised noodles. There is no one.

Cooking Steps

  1. Step1:Cut potatoes into strip

  2. Step2:Shredded cabbage and carro

  3. Step3:Pork slices, chopped scallion and garli

  4. Step4:Cut the tomatoes and put them las

  5. Step5:After he Mian wakes up a little bit, the finer the cut thread, the better the tast

  6. Step6:Put the materials into the pan. Add water until it is flush with the material

  7. Step7:Stew for about 20 minutes. Spread the noodles on the top. Cover the pot. Stew for about 10 minutes

  8. Step8:After the noodles are cooked, mix the soup of the dish with the noodle

  9. Step9:A bowl of delicious stewed noodles. It's ready to eat.

Cooking tips:You can buy cut noodles from outside, or you can make them harder. The thickness of cut noodles can be determined according to your preference; put tomatoes in the end. It's very tasty. It's sour, sweet and sweet; how much soup is specific according to the cooked situation and personal preference. If you like to dry, you can put less water. If you like to run, you can put more. There are skills in making delicious dishes.

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How to cook Braised noodles with bean curd

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Braised noodles with bean curd recipes

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