Winter hotpot

cabbage or baby cabbage:1 Longkou fans:1 bar beancurd:2 fat cattle:500g Lady's fresh chicken sauce:5g garlic salt:2g sugar:2g https://cp1.douguo.com/upload/caiku/2/3/2/yuan_23b92a47c70e18c7c352ef5bd4ec8e82.jpg

Winter hotpot

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Winter hotpot

Madam Le fresh chicken juice quality assurance, safety and confidence, water-soluble liquid formula, multiple flavor compound ratio, natural flavor, strong flavor of the juice. It is a good helper for the cook to cook any food material as long as a few drops. It is easy to make delicious food. It's worth the first time to present this beautiful winter hotpot. The common ingredients available at any time can make a warm heart dish with high beauty value. It's more pleasant to watch with Shouxi pot. -

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:The beancurd is spread in the bottom of Shouxi pot after being soft with water bubble; the Longkou vermicelli is spread on the beancurd after being soft with water bubble and cut into 2 section

  3. Step3:Wash baby cabbage and drain for us

  4. Step4:Take out a baby dish and put on a fat co

  5. Step5:Four layers overla

  6. Step6:After four pieces are folded, cut three or two pieces with a knife or scissors (depending on the size of the dish

  7. Step7:The incision is upward. Follow the edge of the pot to make a good siz

  8. Step8:Cut the sides of the pot in turn, and then cover them layer by layer (as shown in the picture

  9. Step9:At the end of the day, put the heart of baby cabbage in the middle for decoration. Isn't it beautiful

  10. Step10:Shouxi pot on the stove. Sprinkle garlic salt and sugar to tast

  11. Step11:Close the lid and light the fire for 20 minutes. The boiled baby dishes will naturally overflow with water. It's fresh, sweet, original soup

  12. Step12:After 20 minutes, open the lid and squeeze in the fresh chicken sauce. It saves the time of cooking soup for a long time. It can be done easily with a few drops. The fresh can be raised in place.

  13. Step13:Out of the pot. Vegetarian soup in one. This one is not as good as semi-finished products in appearance

  14. Step14:Madam Le's fresh chicken juice. A variety of flavor compound ratio. Natural and delicious. The juice is fresh and strong. Only a few drops of cooking materials are needed. It's easy to make delicious food. It's a good helper for the cook

  15. Step15:Half finished products with high appearance value can be passed on more than on

  16. Step16:Vegetable liquidation, meat filling seasoning, fresh soup, sweet porridge As long as your wife's fresh chicken sauce is in hand, you will be able to show off your skills. Kitchen's small white seconds will change your cooking spiri

  17. Step17:If you want to make delicious food easily and make your family eat like a fiddle, you'll be short of a bottle of lady's fresh chicken juice.

Cooking tips:How many dishes to buy? It depends on the size of your own pot. One cabbage or two baby dishes are enough. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Winter hotpot

Chinese food recipes

Winter hotpot recipes

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