Chinese Food
Kwai tofu curd
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Bean curd brain is a high nutrition food made of soybean protein. It is similar to old tofu (old tofu is a little harder than tofu brain, and the shape is the same. Bean curd brain is like a young girl. Old bean curd is like a half old lady. Tofu brains are sold in the morning. Old tofu is sold in the afternoon. Marinated bean curd with soy sauce and other vegetarians.) According to different tastes, the North likes salty food, while the South likes sweet food. Some areas like Sichuan like sour and spicy food.
Cooking ingredients
Cooking Steps
Step1:Use a larger flat spoon. Dig out the tofu flower. I bought a good bean curd brain. Internal fat bean curd is OK.
Step2:Put it in the microwave oven for 23 minutes. Take out the steamed tofu brain. Carefully pour out part of the steamed water.
Step3:Cut the shallot into scallion, mustard and coriander.
Step4:Drizzle with vinegar, soy sauce, and the
Step5:Chili oi
Step6:Add coriander, onion and mustar
Step7:White sesame seeds can also be broken with oil sticks. If you have shrimp skin, you can put it on. It's fresh. Mix well before eatin
Step8:Finished product drawin
Cooking tips:The seasoning part is adjusted according to my own taste. I seasoned it according to my personal preference. There are skills in making delicious dishes.
