Chinese Food
Home recipe -- stewed organic soybean and tofu brain
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Eating at home is the memory of home. It's the sound of the frying pan in the kitchen. It's the thud of the hot air in the pan against the lid. It's the fragrance of rice in the air. Ordinary. But real. Simple, but warm. This is the unique memory of home. Where there is smoke, there is home. Bean curd brain is one of the most popular snacks in China from ancient times to now, and its salty and sweet dispute is intertwined with the daily topics in the north and south. This bean curd brain is more integrated into the taste of Guangzhou. The natural bean curd brain is set off by the pickles, shallots and coriander. The simple bean curd with egg milk is tender and smooth in the mouth without losing its unique flavor.
Cooking ingredients
Cooking Steps
Step1:Dice the pork. Dice the red onion, garlic, ginger, coriander and pickle. Cut the shallot into scallions for standb
Step2:Soybeans and water are put into Midea soymilk machine. Beat into soymilk (the ratio of water and soybeans is 1-5
Step3:In the beaten soymilk, add the milk and mix well, and then put it into reserve
Step4:Beat the eggs well and add salt to taste. Slowly pour in the mixed soymilk and beat evenly (the ratio of eggs and soymilk is 1-1.5
Step5:Boil a pot of water in an induction cooker until it boils. Put in the soymilk mixed in step 4. Steam to 6 minutes and 30 seconds. Turn off the heat and simmer for 30 seconds
Step6:Use the beautiful induction cooker to fry the minced pork into oil residu
Step7:Add chopped green onion, coriander, ginger, chopped red onion, garlic and diced vegetables. Continue to stir fr
Step8:Add oyster sauce, sugar, salt, sesame oil and a little monosodium glutamate, stir fry. Thicken with cornflour and water and set aside
Step9:Put the fried dried meat on the tofu brain and decorate it with coriander leave
Cooking tips:1. Hakka bean curd is more slippery, natural, nutritious and healthy than Shanshui bean curd; 2. Stir fried with lard can make the flavor more fragrant; 3. Dried meat can increase different flavor. There are skills in making delicious dishes.
