Chinese Food
Taro with Kung Pao
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The first fairy tale that Xinlan heard was Cinderella's story. In her mother's gentle voice, she realized the perfect ending of love for the first time. God's favorite lucky one. When I grow up, this real society makes Xinlan understand that there has never been a kind-hearted mother-in-law from the sky. There has never been a crystal shoe of her own. The story of Prince and Cinderella only exists in the dream world of fairy tales. When the story spread for a hundred years in front of the reality is as fragile and disillusioned as the color bubble in the sun. Heart blue is deep in thought. In heart blue, Cinderella's fairy tales are colorful. In the fairy tale, Cinderella gets rid of the oppression of her vicious stepmother. She successfully enters the upper class society. Under the care of her beloved prince, she has a happy life ever since. In the eyes of heart blue, Cinderella's fairy tale is also gray. Gray fairy tale. In the beginning already doomed. A wrong appearance -- maybe Cinderella was a plain girl with a good heart
Cooking ingredients
Cooking Steps
Step1:Taro goes to old Pichedin and rinses the surface starch, tenderloin, ginger, scallions, green flowers, green and red pepper
Step2:Aged vinegar, raw soy sauce, white sugar, starch, water and monosodium glutamate are mixed into Gongbao juice for us
Step3:Sit in the pot and stir in the oil. Add the taro cubes. Oil for 2 minutes. Remove the taro and set aside
Step4:Leave some oil in the pot. Stir fry the pepper and fish out
Step5:Stir fry shredded ginger and scallion until fragrant. Stir fry diced meat and dried chili until the diced meat changes colo
Step6:Stir fry taro for 2 minute
Step7:Xiagong Baozhi, salt. Stir fry for 2 minute
Step8:When the juice is thick, wrap the diced taro meat evenly with the juice. Add the peanuts, scallions, green and red peppers. Stir evenly. Start the pot
Cooking tips:Luolibazu-1. The proportion of vinegar, raw soy sauce, white sugar, starch and water in Gongbao juice is 3-5-5-1-22. If you want to taste more delicious, you can add a little fish sauce or delicious or steamed fish soy sauce to Gongbao juice. 3. Heart blue doesn't like raw fried cooking wine. Therefore, there is no cooking wine in Gongbao juice. You can add appropriate amount of children's shoes. 4. You must clean the surface starch with clear water before taro is oiled. 5. Taro is oiled Good water, good cooking, good skills.
