Chinese Food
Stir fried bacon
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Bacon and Douchi are the magic weapons of Hunan cuisine. Two strong meet. With a few friends of the food industry. A bowl of Hunan flavor strong stir fry was born.
Cooking ingredients
Cooking Steps
Step1:Remove the pepper, wash and slice. Sliced bean curd. Slice bacon.
Step2:It's hot in the oil pan. Stir in the bacon and fry it. It's slightly curly.
Step3:Stir fry in tempeh and chili slices. Add in dried bean slices. Add 1 tbsp cooking wine. Add some salt and half a tbsp sugar. Stir fry a little old soy sauce.
Step4:Stir fry the water vapor to get out of the pot.
Cooking tips:Many ingredients can be served. Fried potato chips are also delicious. There are skills in making delicious dishes.
