Cooking Steps

1. 

   Step1:Cut broccoli into small flowers. Remove the old stalks and wash them (soak them in salt water. Remove the hidden insects). Blanch broccoli in a boiling pot (add a little salt and oil) for about 3 minutes (basically done). Remove and drain. Smash the garlic.

2. 

   Step2:Freeze the fresh prawns in the freezer for 15 minutes. Take them out and peel them. Take out the shrimps and use a knife to cut the back of shrimps. Remove the intestinal mud. Wash and drain, add 1 spoon cooking wine, marinate with proper amount of salt for 15 minutes.

3. 

   Step3:Heat up the oil pan, stir fry the garlic to make it fragrant, and marinate the shrimps. Stir fry until all shrimps turn red.

4. 

   Step4:Pour in the boiled broccoli. Add some salt. Stir well. Keep the right amount of soup. If the soup is not enough, add a little water to blanch the broccoli.