Chinese Food
Crispy peanuts with pepper and salt
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I haven't bought peanuts ready-made outside for a long time. Since I heard that many stores use industrial salt. Because every once in a while, I have to work out a quick and easy way to make it. Maybe I'm a little wordy, but actually my wife is simple. I'm too shy to send a single one with it in my heart. The taste is absolutely not inferior to the shopkeeper. Let's share it with you today. If you are as infatuated with peanuts as I am, you can try it. Or you have a better way to tell Elaine. As a peanut fan, you can't be selfish.
Cooking ingredients
Cooking Steps
Step1:The bought peanuts are sorted out and put into a slightly larger container. Boil a pot of water. Immediately pour into the container containing peanuts and blanch for about 1 minute. Then use the sieve basket to drain the wate
Step2:Then, when the surface of peanuts is still damp and hot, add salt and pepper powder and mix them with chopsticks quickly; leave for about 5 minutes
Step3:Pour the seasoned peanuts into a container that can be used in the microwave oven. Do not cover it; select a high fire level. Sting for 2 minutes for the first time. Shake the container after taking it out to remove some moisture. Then continue to put it into the microwave oven. Take it out every 1 minute. Repeat the shaking action before entering the microwave oven until the peanuts are fully cooked
Step4:The peanuts I made this time are more than a Jin. I came to jingle twice. I put them more for the first time. It took five minutes for the whole process of jingling. The rest of them only took three minutes to jingle. They were crispy when they were half cold. They were delicious enough to stop. [the time is for reference only. It depends on the power of each microwave oven and the amount of peanuts. The output power of my microwave oven is about 800W] put it in a sealed bottle and take it as you eat.
Cooking tips:Peanut fruit has a high nutritional value. It is rich in fat and protein. The content of fat, protein and sugar in peanut was 44% 45%, 2436% and 20%, respectively. Peanuts are also rich in vitamins B2.PP , a, D, e. calcium and iron, etc. And contains thiamine, riboflavin, niacin and other vitamins. The mineral content is also very rich, especially the amino acids necessary for the human body. It can promote the development of brain cells and enhance memory. There are skills in making delicious dishes.
