Fried powder recipe

Fried powder

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Jianfen is a special snack in Jilin. As a native of Jilin, it can be said that it grew up eating Jianfen. Haha ~ but the bought Jianfen was mixed with alum. I decided to make it by myself for the health of my family. Unexpectedly, my husband was full of praise. Wow, KaKa

Cooking ingredients

sweet potato flour:250g

water:750ml

salt:12g

oil:moderate amount

cilantro:moderate amount

shredded cucumber:moderate amount

tea egg:1

garlic:moderate amount

marmalade:moderate amount

boiled water:moderate amount

chicken essence:moderate amount

soy sauce and vinegar:moderate amount

Cooking Steps

Step1:Mix the sweet potato powder, salt and wate

Step2:Pour into a non stick pot. Stir constantly over low hea

Step3:Until the liquid solidifie

Step4:Take it out and let it cool (it's better to refrigerate for one night

Step5:Cut it into small pieces. If you can't eat it, refrigerate it

Step6:Pour oil in the pan. Stir fry the fried powder to change its colo

Step7:Stir fry the fried powder. Put it into a bowl. Put salt, chicken essence, sesame paste, garlic powder, soy sauce, vinegar, chili oil, coriander powder, cucumber shreds, tea eggs. Add some boiling water at last