Chicken shreds with strange taste recipe-Chinese Food-best chinese food recipes-cooking food

Chicken shreds with strange taste

(178230 views)

Cooking ingredients

chicken leg left in chicken soup:moderate amount

kuju:moderate amount

green pepper:moderate amount

red pepper:moderate amount

onion:moderate amount

cilantro:moderate amount

oyster sauce:moderate amount

pepper oil:moderate amount

raw:moderate amount

vinegar:moderate amount

chili oil:moderate amount

sesame paste:moderate amount

sugar:moderate amount

Cooking Steps

Step1:Let the chicken cool and shred. Wash and drain the chrysanthemum and tear it into sections by hand; cut the green and red peppers into shreds; cut the onions into shreds; cut the cilantro into sections. Mix 1 tsp oyster sauce, 2 tsp soy sauce, 2 tsp chili oil, 1 tsp chili oil, 1 tsp sesame paste, 1 tsp sugar and 1 / 2 tsp vinegar to make sauce.

Step2:Take a larger container. Put shredded chicken, kuju, green and red pepper, onion and coriander in the container. Pour in the mixture. Mix well and serve. Refrigerate for 20 minutes if you have time.

Cooking tips:1. If there is no chicken left in the chicken soup, you can cook the fresh chicken with fresh water, onion, ginger, pepper and fish it out. 2. The spoon mentioned in step 3 is the porcelain spoon for soup. This quantity is not fixed. It can be increased or decreased according to personal taste. 3. The vegetables are not limited to kuju, green and red peppers, onions, cucumber, bean sprouts, lettuce, spinach, etc. There are skills in making delicious dishes.