Cooking Steps

1. 

   Step1:After butter is softened, add sugar powder and stir well. No need to kil

2. 

   Step2:Add 1 tablespoon egg mixture. Stir wel

3. 

   Step3:Pour in dried cranberries. If the cranberries are big, they need to be chopped first (not too much

4. 

   Step4:Pour in low gluten flou

5. 

   Step5:Mix well. Make dough. It takes about 1 hour to roll the dough into large pieces and put them into the refrigerator for freezin

6. 

   Step6:Freeze hard, take out the mold, press out the desired pattern, and put it into the baking pan. Put it into the preheated oven to bake

7. 

   Step7:Don