Cooking Steps

1. 

   Step1:Put a small piece of butter in the pan to mel

2. 

   Step2:Stir fry the diced meat until it's ripe. Pour in a spoonful of flavorin

3. 

   Step3:Add diced carrots and stir fr

4. 

   Step4:It's better to choose rice overnight. Compare the grains.

5. 

   Step5:Finally, pour in the vegetables, salt and chicken essence and stir fry them to make a pot

6. 

   Step6:Break up two eggs evenly and put a small amount of starch. Spread a thin layer of egg skin in a non stick pan. Then pour the fried rice on the egg skin and wrap the fried rice with the egg skin. Squeeze another layer of tomato sauce on the ski

7. 

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