Chinese Food
Mojito in Beijing Youth
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The mojoto in Beijing Youth contains the taste of youth and love. It is sour, sweet and light bitter. This time, we omit the rum in the lemonade and mint soda. If there is no syrup, we also use the low sweet sugar instead. It's a healthy taste of youth~~
Cooking ingredients
Cooking Steps
Step1:Get the materials ready. Soda is Watson's brand
Step2:Cut the lemon. I don't cut it from the middle. It's on the left side of the middle. Then cut one piece separately.
Step3:Put the ice and sugar in the bottom of the cup and squeeze in half the lemon juice.
Step4:Put in the mint leaf. It's better to press the mint leaf. Or tear up a few pieces. Then the fragrance of mint will be in the water. Finally, pour in soda water.
Step5:OK. A glass of lemon mint soda will do it.
Cooking tips:There should be white rum in the authentic mojito. It's not suitable for afternoon tea. So I didn't add it (well, actually the office doesn't have this kind of material. You know ~ ha ha); more ice can be added. I only have a small ice cube. Because there are many people in the cup, so I put less. But the soda water ice is over. It's OK. Sugar can be added without sugar cube; green lemon can also be used 。 There are skills in making delicious dishes.
